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Nicaragua

$42.99
$42.99
-0%
size: 2 LB
grind: Espresso

Product Description

Certification/Grading: SHG/EP

Roast: Medium

Tasting Profile: Cocoa, floral and citrus tones.

Grower: Smallholder farmers from Molino Norte

Variety: Yellow and Red CAtuai, Catimor & Parainema

Region: Molino Norte, Matagalpa, Nicaragua

Altitude: 900-1590 M

Soil Type: Clay Minerals

Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds

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Sku: TVARNICARAGUA-ES-NA-2LB
Nicaragua
Nicaragua

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